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strawberry shortcake sangria

6/23/2018

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Another drink that is like dessert in a glass...this time Strawberry Shortcake.

I adjusted the recipe from what I found on the internet. Based on the experience with sparkling moscato, I decided to opt for a drier (brut) prosecco.
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We really enjoyed this drink and decided it would also be good for brunch. Plus it was a good excuse to use more of the Whip Vodka.

Cock-tail Scale out of 5*
James 4.5*
Mellissa 4.6*
Guest Judge Allan 4.25*
Guest Judge Janice 4*
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Recipe
Ingredients
  • 1 bottle brut prosecco
  • 3/4 c. whipped cream flavored vodka
  • 1/2 c. strawberry simple syrup (Simple syrup 1/2 c. water + 1/4 c. sugar + 1/2 c. sliced strawberries, heated until boiling and cooled)
  • 1 c. fresh strawberries sliced
  • 1/4 c. sparkling water

Instructions
  1. Combine wine, vodka, cooled simple syrup, and fresh strawberries in a large pitcher.
  2. Serve immediately or refrigerate until ready to use.
  3. For a less sweet sangria, add more sparkling water as desired.
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    Every weekend we are out camping we try a new cocktail recipe, give you our rating out of 5 and share the recipe.

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